Slanka milkshakes, soups and bars contain milk.
Slanka powders contain, on the average, 24–27 grams of milk sugar per 100 grams. One Slanka packet weighs 45 grams.
Our products do not contain soy flour, but do contain soy lecithin.
Our milkshakes and soups do not contain gluten. Bars contain puffed rice, which contains gluten.
Slanka products do not contain nuts. Our products are produced in a completely nut-free zone.
An average-size apple contains twice as much fructose as one slanka milkshake.
Slanka products do not contain aspartame.
Of all slanka products, only soups contain celery (chicken and vegetable powder).
Slanka products do not contain added yeast, but may contain a small amount of natural yeast (As is the case for other food products as well).
Milkshakes, soups and bars contain milk. Chicken soup contains chicken and egg. Bars may contain egg.
Slanka mill shakes, vegetable soup and bars are suitable for vegetarians.